Remove the ribs from the crock pot and place them on a foil lined baking sheet. 5. I dont make ribs very often, because when I eat ribs I feel like a cavewoman. Timothy believes that a good steak is a great conversation starter, and his love for food eventually brought him to start Carnivore Style, a website designed for meat lovers and all things meat-related. Cooking low and slow is the best to ensure tender ribs, Remove sinew from the back of ribs BEFORE cooking, Add plenty of liquid (this recipe uses Dr. Pepper as the liquid). This information is an estimate; if you are on a special diet, please use your own calculations. The best part of going to a college football game? I am a Mom to 6 human kids and two fur babies, and now, a grandma to one sweet little boy! Sprinkle over the garlic powder and black pepper. The ribs were so nice & tender the Dr.pepper had such a good taste with the ribs . Your email address will not be published. BOIL. Your ribs should be tender in about an 1 1/2 2 hours. Broil the ribs to give thema sticky finish. Bake at 350 degrees for 30 to 45 minutes. You want your rib meat to be pulling away from the rib bones and your ribs to be pliable and tender, without shredding apart. Happy that you enjoyed it! While on the grill, brush with desired amount of bbq sauce. Recipe from JoAnn at www.food.com thanks for sharing! Dressings, Marinades, Spices and Seasonings, Copy Cat McDonalds Tartar Sauce & Fish Sandwich, How To: Make Canned Refried Beans Taste like a Restaurants, DIY Pedicure at Home Listerine Foot Soak & Callus Remover, Dr. Pepper Soda (Cherry Dr. Pepper is good, too! Serve hot, and enjoy! Pin it now to remember it later! This will make them easier to grill later. Because only the best kind of food is served at a tailgate. They are a family favorite!! Increase the grill temperature to 325F. Turn oven up to 375F. Your email address will not be published. Halfway through cooking, cover the ribs with aluminum foil to keep them from getting dry. Broil with barbecue sauce on top & serve! If your ribs are really thick or thin, you may need to adjust your cooking time accordingly. 3. Yesterday though, more white stuff was falling from the winter sky, and I decided dinner would not be getting made on the patio. Keep going until you have a big pile of ribs. Hi Anna! Your email address will not be published. Your email address will not be published. Cut each rack of ribs in half, so you will now have 4 half racks. Only 3 ingredients! Just be sure to let the marinade cool completely before you brush it on the ribs to marinate. Copyright 2023, The Magical Slow Cooker. However, if you have a favorite store bought BBQ rub or sauce, feel free to substitute those in the recipe! .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}These Fans Will Keep You Cool on Hot Summer Days, 40 Sweet Gift Ideas for Any Dad from His Daughter, Bring This Greek Pasta Salad to the Picnic Table, Skip the Drive-Thru, Make a Classic Cheeseburger, 50 Summer Recipes for Any Outdoor Cookout, The Meaning of the Phrase 'Dog Days of Summer', Host Father's Day Lunch With All of Dad's Faves. Im serving them tonightdo i need to modify anything? The crock pot does all of the work making them tender then you bake them to caramelize the sauce on them before you eat them. The technique and skills you learn will bring your backyard cookouts to a new level. These Dr. Pepper Ribs are seasoned, smoked, and sauced with layers of delicious Dr. Pepper flavor. 3. This Dr. Pepper rib recipe is based off of a fairly traditional way of cooking ribs using the 3-2-1 method (I talk about this method in much more detail in my recipe post for 3-2-1 Smoked Ribs). My guess is that you scrolled past the printable recipe card with all of the instructions, measurements and oven temperatures? Each rack has about 13 ribs so youll be able to feed 3-4 people per rack. approx 4 pounds, extra fat trimmed away (I get my ribs from ButcherBox, which. In the Instant Pot, combine Dr. Pepper, liquid smoke and 1 cup of bbq sauce. Of course, we commonly grill hot dogs and burgers, but on special occasions, we like to whip out these Dr Pepper Ribs. After they have cooked, remove the liquid from the crockpot add BBQ sauce to the ribs. If you dont have any rubs or sauces on hand, you can always make them yourself using my recipes for Homemade Sweet BBQ Rub and Kansas City Style BBQ Sauce. :-( I was hoping I could come to this website and not have to worry about this kind of thing. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I know they will be good because I use coke cola. Pepper, as in the beloved soft drink! Once done, place on a foiled line cooking sheet and broil for 3-5 minutes until the ribs are slightly browned. Dr. Pepper ribs are only a stepping stone onto more diverse and tasty ribs. You can find my recipe for those pork ribs HERE. Did I mention this recipe only requires three ingredients? While on the grill, brush with desired amount of bbq sauce. Bake for 15 minutes, flip and brush other side. So much easier than grilling. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. Serve with additional barbecue sauce and enjoy! Easy Triple Berry Crumble | with Frozen Berries! Im so amazed that you can make something SO good with just three basic ingredients. Lemon Pepper Boneless Pork Country Style Ribs With Bacon. We had it with baked potatoes that I put in another crockpot and let cook on low all day. Prep ribs and place in a large stockpot. If you havent done ribs in the crockpot, you need to put it on your dinner menu ASAP. I might be the wrong person to ask, because I think BBQ is perfect over anything! We LOVE grilling especially on the holidays!! For BBQ Sauce: Heat the oil in saucepan over medium heat. I tasted the ribs at this point and felt they were just a bit bland. Get expert tips and tricks for succulent, perfectly seasoned meat dishes. Place them on a baking dish, add 1 cup of water, and cover tightly with foil. Thank you for supporting the brands that support me! My moms maiden name is Luna, and Im one of the many crafty Lil Lunas in the fam. When tender, he would finish them off in the oven or the grill with his favorite barbecue sauce. Grab a napkin, a cold brew and dig into some All-American Barbecue! Together we are going to cook real food for real families. Cover the ribs with plastic wrap and refrigerator for 12-24 hours. Prep Time 5 minutes Cook Time 40 minutes Additional Time 25 minutes Total Time 1 hour 10 minutes Ingredients 3 pound boneless country pork ribs 2 cans Dr. Pepper, divided Tag me on Instagram. Pat the ribs dry, and rub evenly with the dry rub mixture. Cherry is my first choice, then apple, maple, pecan, and finally alder. Notes: Avoid moving the ribs around the grill other than to flip them, as you will disrupt the grill marks by doing so. If cooking Spare Ribs, roast for 2-3 hours. Cut the ribs if desired. Tightly cover with foil and cook for 2 hours. Slow Cooker Dr. Pepper BBQ Ribs are Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. Preheat oven to 400 degrees. Step Three - Pour over the Dr. Pepper. Add a cup of brown sugar to a medium saucepan, Next, for both flavor and spice, pour in a small can of chipotle peppers in adobo sauce. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. Your email address will not be published. Pork Baby Back Ribs Smothered in Dr. Pepper and Barbecue sauce with a touch of liquid smoke. Yes, you should foil-wrap Dr. Pepper ribs for most of the cook. Season (optional) Pour desired amount of BBQ sauce over ribs. Coil the rack of ribs inside with the bone-side facing the center. I have been making ribs like this for several years and it is a fool-proof way to get fall off the bone ribs! Check your inbox to confirm your subscription. Pour 2 cups of Dr. Pepper into the bottom of the pan and cover with heavy-duty foil to allow the steam to infuse the meat. Add the ribs and Dr Pepper to the Instant Pot. There was an error submitting your subscription. Remove two packages of baby back ribs from the wrapping. That sounds like the perfect meal! Step 1 Place the ribs in a large baking dish. However I dont use liquid smoke (personally dont like the flavor) and I also line a broiling pan with foil and spread extra bbq sauce on and put under broiler until bubbly! . Pat the ribs dry, and rub evenly with the dry rub mixture. Made these for my family. If youd like to add some heat to your BBQ ribs, you can add cayenne pepper or chili flakes. Not only are there tons of fun games set up to play in the parking lot, but the spread of food to enjoy is unreal! Cut each rack of ribs in half, so you will now have 4 half racks. Id love to hear your thoughts! If you are cooking St. Louis spare ribs, you will most likely need to increase your braising time, so your overall time will go 3-3-1. Hi! Why do one or the other when you can do both? Then, put the BBQ sauce on top of the dry rub. Basically, what were doing is finishing them off for the last 30-40 minutes of cooking at a slightly higher heat, uncovered, so the coating is dark and rich and thick. Add soda until it covers the ribs. ), 4.5 pounds boneless country style pork ribs, 3/4 cup BBQ sauce (your favorite, we love our Sweet Baby Ray's!). Sprinkle over the pepper, garlic powder and add the liquid smoke. Everything You Need To Know. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im the mom of six stinkin cute kids and the wife to my smokin hot hubby, Lo. These Dr. Pepper Ribs are seasoned, smoked, and sauced with layers of delicious Dr. Pepper flavor. Growing up in the Midwest, it doesnt seem right to NOT have snow on the ground at Christmastime, butby the time mid-January hits, I am tired of the dreary grey skies and the cold and the white stuff that has now turned a not so pretty white. Step Four - Cook ribs on LOW for 8 hours, do not open the lid while these cook. And oops! These ribs look fabulous! They were still delicious, but would have been even more so if Id marinated them.). For those of you who like a little extra heat in your ribs (this is awesome to balance the super sweet Dr. Pepper BBQ sauce), you can season the ribs with cayenne pepper and crushed red pepper flakes in the rub as well as hot sauce in the braising liquid. Preheat oven to 275F. Required fields are marked *, Copyright 2019 Crafty Cooking Mama on the Foodie Pro Theme PRIVACY POLICY. We respect your privacy. However, when its on the ribs at the end of cooking time, it winds up being perfectly sweet and pleasantly spicy. This is an easy substitution, and nothing about the recipe or cooking needs to change. If you enjoyed our Crock Pot Pork Ribs Recipe, you will love this new dinner idea for ribs. Cook 6-8 minutes, until bubbly. I made these tonight I do not eat pork but I happily cook it for my hubby, who loves ribs. Pour the Dr. Pepper over the ribs and add slices of butter on top of them. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Preheat grill over high heat. Would this be a good recipe to use with pork chops as well? Serve remaining sauce at the table. The game before Thanksgiving, they would even go all out and make a full blown Thanksgiving dinner for the tailgate. I like to use foil so that clean up is easy and I can just toss the foil on the pan. Brush ribs with sauce and bake for 15 minutes. Fire up the grill, and brush the ribs with sauce. The tenderness! Lolguess who ended up making ribs that Sunday. i plan on making this but im not good with mesurments Cracking open a can of soda to cook the ribs actually tenderizes and flavors the meat, resulting ina crowd-pleasing BBQ dinner you can make year-round. Place in the slow cooker and add Dr. Pepper and liquid smoke. Method STEP 1 Heat the oven to 160C/fan 140C/gas 3. Then put them back in the oven for another 15-20 minutes or so. Not bad just needed a little more something-something for my familys tastes. Cover the whole thing with foil, then immediately put the pan into the fridge and let the ribs marinate for 8 to 12 hoursyou can do this first thing in the morning then make them for dinner! If you are using a style that are connected, you dont need to cut them apart, unless you cant fit them in the crockpot! I would imagine you could? Not only are these sticky, tender, fall-off-the-bone ribs easy to make, but the Instant Pot helps to cut down on cook time so they come together faster than most othertraditional rib recipes. You won't believe how easy this recipe is. (Cooking Post Confession: I did not marinate these ribs, as I needed to get them in the oven and didnt have time. Discovery, Inc. or its subsidiaries and affiliates. Thanks for stopping by , Your email address will not be published. Jump to Recipe this recipe Hearst Magazine Media, Inc. All Rights Reserved. Place ribs in a large pot and cover with Dr Pepper until coverd. Subscribe to our email newsletter to get a FREE Meat Temperature Guide and never miss a new recipe or deal! I seasoned them up with my favorite rib seasonings, drenched them in barbecue sauce and threw them in the oven. This recipe would be wonderful for anyone who is not familiar or confident with cooking ribs. ! They will turn out moist and tender if you leave them be. * Percent Daily Values are based on a 2000 calorie diet. Required fields are marked *. How many ribs can fit in an Instant Pot? Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. You bake them at 400 degrees. Add onion, celery, carrot and garlic; saut 3 to 5 minutes stirring often. Boil for three hours. The energy and excitement in the stadiums was contagious. Step by Step Step 1: In a small bowl, combine the paprika, chili powder, garlic powder, salt, and pepper. Cover and cook on LOW for 8 hours without opening the lid during the cooking time. These ribs are perfect for a busy night.In just a few easy ste. To make these ribs, spray your crockpot with non-stick spray. Bake 15 minutes more. Add in all the other ingredients on top of the ribs in the crock pot. Theyre a play on my .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Spicy Dr Pepper Pulled Pork, which you must try if you havent yet. Simple to make, definitely worth trying! There are a handful of recipes for cooking Dr. Pepper ribs in a crockpot, but here at Hey Grill Hey, were all about those tasty, good smoked flavors. 4. After 2 hour mark, spritz with Dr. Pepper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Remove the sinew from the ribs (its the white slimey thing on the rounded back part of the ribs.) Now pour 1/4 cup of Dr Pepper Cherry soda on the meat. Thank you for coming back to share the yums with me! These ribs are one of our favorite meats to grill at BBQs! I buy them because they have so much more meat on them! Stir to combine. Repeat on other side. We use 2 baby back ribs (about 5 pounds total) to fit in one Instant Pot. When the ribs are done roasting, they will be very tender and will want to fall of the bone. This recipe has been updated from its original post if you followed this old photo here, you are still in the right place! Shawns favorite soda is Dr Pepper, so of course he uses it in these ribs. Wrap in aluminum foil. Yes, that should work great as long as all the ingredients can fit into your crock pot. Step Two Place the ribs into the crock pot. Fold up the ends and sides of the foil before pouring 1/2 cup of Dr. Pepper over each rack of ribs. Make sure the lid covers snugly. Do you cut the ribs apart before putting them in the slow cooker? The flavors of smoked pork and Dr. Pepper are a match made in heaven, so I set to work crafting the best possible way to make it happen. Cook on low for 6 to 8 hours or on high for 4 hours. The slow cooker makes it so easy to make fall off the bone ribs flavored with Dr. Pepper Print Rate Prep Time: 15 minutes Cook Time: 8 hours Total Time: 8 hours 15 minutes Servings: 6 Calories: 576kcal Author: Tammilee Tips Ingredients 4 pound Baby Back Pork Ribs 1.5 Cups Barbecue Sauce I baked them for 30 minutes to caramelize the sauce, flipping them once and adding more sauce. Cook for 2 hours, until the meat nearly falls off the bone. Remove the membrane from the back of the ribs. Boil for 3 hours. It is that easy! No dry rub is necessary, and prep time doesnt get any easier than this, thanks to the recipe only calling for six ingredients. Keep cooking it until its thick and reduced by half, then divide the sauce into two containers and refrigerate until cold. These Dr. Pepper ribs are fall off the bone delicious! Chicken Alfredo is a classic dinner. My husband loved them. The tailgate beforehand. It is the easiest and best way to cook ribs. Thanks, Cover and slow cook for 7 hours on low or 4 hours on high. Add the remaining sauce ingredients and cook until flavors are blended and sauce begins to thicken, about 30 minutes. Leftover cooked ribs can be stored in an airtight container in the fridge for 3-4 days. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Yes, I think that will work great as well. Next step is to cover with your favorite barbecue sauce and bake for 30-45 minutes. 2 racks of baby back pork ribs, approximately 4 pounds (I get my baby back pork ribs from, Cooking time depends on your oven and grill; therefore, you can tell when your ribs are done after they reach an internal temperature of 190 degrees F. Ribs get more tender the longer you cook them; therefore, if youd like to cook them for longer (like in a slow cooker), you will need to lower the temperature to around 225 degrees F. If you decide to put your ribs in a smoker, you will need to create a braising liquid. Baste with barbecue sauce and broil in the oven for 3 to 4 minutes. Affiliate Link Disclosure: Some of the links you will see on An Affair from the Heart are affiliate links, meaning that, at no cost to you, I may earn a small commission if you click through and make a purchase. My best friend is English and visited me once a year before covid, and this next year will be the first time he can come to the USA since. Fork tender, juicy Dr. Pepper short ribs braised in the oven low and slow for a sweet and spicy shredded beef dinner. Youll love em. And trust me when I say this is a recipe the entire family will enjoy even the kiddos. Using one of the containers of cooled sauce, generously brush it all over the surface of the ribs on both sides. Take the second half of the marinade out of the fridge and brush/spoon it all over the ribs (I didnt show this because Im an airhead), then stick it back in the oven, uncovered, for another 15-20 minutes. When you click these and purchase products from it, we may receive a commission. If you love Dr. Pepper and you love BBQ Ribs here are a couple more recipes you need to try! Once the oven has heated to 300 degrees F, place the pan of ribs (uncovered) in the oven. Baked beans are always good with ribs and we love thisquick and easy baked beansrecipe. You can also use boneless country style pork ribs. I know this sounds a little strange, and isnt the most typical way to cook ribs, but I assure you that boiling and then grilling your ribs will result in the most tender and juicy meat! AWESOME! The rubs and sauces in this recipe can be made using recipes on my site, or you can purchase them delivered straight to you from Patio Provisions. Add the ribs, then add the soda and barbecue sauce. When the grill is hot, cook them bone side down on a cooler part for 10 to 15 minutes. Easy 5-Minute Stir Fry Sauce Recipe (the BEST! Save hours in the kitchen every week and reclaim precious family time without blowing your budget. If youre placing them in a slow cooker, there is no need to wrap them [2]. Instructions. Put the ribs, fleshy side down, in a single layer in a large roasting tin. Your email address will not be published. This piece of tissue is easily removed by taking a knife and loosening an edge of it, then grab hold of that edge and ripping it off; if you are lucky, it will come off in one piece. There are 161 reviews on this recipe and from what I see people have been raving about it for over 10 years. Dont judge it by taking a quick taste after you cook it! Sear short ribs on at least two sides to create a mahogany crust; remove from pan. Also, you can decrease the amount of chipotles you addno problem! I have been letting him get in his dinner requests this week. Saute the onion and garlic until they're soft and fragrant and add the ketchup, Worcestershire, vinegar, cayenne and 1/2 cup of Dr. Pepper. Pour the liquid into the foil with the ribs. Im Michaela, welcome to my kitchen! While on the grill, brush with desired amount of bbq sauce. Place the ribs meat side up into the crockpot. I dont always remove this from baby back ribs, so if youre lazy like me, dont worry too much about it. . I have to say, for a clean-eating website, I was pretty surprised to see the use of a product thats full of less than clean-eating ingredients. Then you get two meals out of them! 2. This is one of that dump and go recipes with little prep! They are a-ma-zing. Flip them and do the same to the other side. Easy to prep and tastes great you would simply have to work at it to mess them up!!! Don't skimp on the BBQ sauce. Followed the recipe to a T, but I broiled mine for a few minutes in the end for some crispness. And it doesnt taste like youre drinking a can of Dr. Pepper it just does magical things to the taste, and they are fall apart tender! (I'll link in the notes to the roasting pan I use). Add salt and pepper to taste. So happy to hear that you both enjoyed them!! Share it with your Facebook friends (you know theyll love it). I accidentally got bone in ribs!! Can this be made in an instant pot? Thank you! This wouldeven be a change of pace for the seasoned bbq vet who wants to try out something new. Similar to my Spicy Dr Pepper Pulled Pork, these tender ribs are perfectly sweet and spicy! Try some different varieties, and see what you like best. .tasty-pins-banner-container{display:block;margin-bottom:20px;position:relative;width:-moz-fit-content;width:fit-content}.tasty-pins-banner-container a{cursor:pointer;display:flex;font-size:14px;font-weight:700;letter-spacing:1px;line-height:1.8em;text-transform:uppercase}.tasty-pins-banner-container a:hover{opacity:1}.tasty-pins-banner-container .tasty-pins-banner{align-items:center;bottom:0;cursor:pointer;display:flex;justify-content:center;left:0;padding-bottom:1em;padding-top:1em;position:absolute;right:0}.tasty-pins-banner-container .tasty-pins-banner svg{margin-right:4px;width:32px}.tasty-pins-banner-container .tasty-pins-banner span{margin-top:4px}.tasty-pins-banner-container a.tasty-pins-banner{text-decoration:none}.tasty-pins-banner-container a.tasty-pins-banner:hover{opacity:.8}.tasty-pins-banner-container a.tasty-pins-banner-image-link{flex-direction:column}.tasty-pins-banner-container a img{margin-bottom:0}.entry-content .wp-block-image .tasty-pins-banner-container img{margin-bottom:0;padding-bottom:0}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container .tasty-pins-banner{padding-bottom:1em!important;padding-top:1em;text-decoration:none}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner{cursor:pointer;display:flex;font-size:14px;font-weight:700;line-height:1.8em;text-transform:uppercase}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner span{letter-spacing:2px;margin-top:4px}.et-db #et-boc .et-l .et_pb_module .tasty-pins-banner-container a:not(.wc-forward){padding-bottom:0}. Cook for 3 hours 50 minutes. American Recipes Cuisines Father's Day Holidays Main Dishes Pork Recipes Seasonal Recipes Summer. Hes an advocate of the carnivore diet, an athlete, and a pure health enthusiast. Maybe even email it to your favorite cousin! Older recipe before I found all the wonders of clean eating! Tender and flavorful pork bbq ribs made with Dr. Pepper soda. This post contains affiliate links, thanks for the love! Crockpot Dr Pepper Ribs Audrey These crockpot Dr Pepper ribs are so easy to make. Heres how it breaks down in five simple steps: 2. 1 can Dr. Pepper 1 can (5 Ounces) Chipotle Peppers Packed In Adobo 1/3 c. Brown Mustard 1 tbsp. Keep in mind the flavor of the barbeque sauce you use will have an effect on the overall flavor. They were sensational. We're a news, analysis, and opinion platform for everything related to the carnivore diet and lifestyle. Some people freak out about the thought of boiling ribs they need to live a little and lighten up. Yum! INSTANT POT DR. PEPPER BBQ PORK RIBS Fall apart tender, Instant Pot Dr. Pepper BBQ Pork Ribs are ready to eat in about an hour. Put any remaining ribs in an airtight container and store them in the fridge for up to 4 days. Can you make them in oven? He loves EVERYTHING America, so I linked him this and said, were doing this. Heat the oven to 350F Remove the ribs from the liquid, dry them, and rub with the chili powder. Make sure you grab a napkin! BBQ Pork Ribs Boiled in beer until tender, grilled and covered in homemade sauce, these Country Style Pork Loin Ribs are fall-apart, finger-licking delicious! I needed those ribs in my hands ASAP! The meat will just fall off the bone from being slow cooked. Remove ribs from Crock Pot and brush on remainder of sauce. Carnivore Style may contain affiliate links. It really is delicious. Honestly, I wasnt the least bit interested in trying any of them out anytime soon. This recipe for Easy 3 Ingredient Dr. Pepper BBQ Crockpot Ribs is a simple and delicious way to prepare ribs in a crockpot. Stir in Dr Pepper and water. Pour the Dr Pepper to the bottom of the roasting pan. Try these Dr. Pepper ribs, and let me know how you like them! First, you want to remove the membrane from the back of the ribs. **This post was originally published in February 2018. Nutrition Facts Dr. Pepper Ribs Recipe Amount Per Serving Calories 376 Calories from Fat 189 % Daily Value* But normally my meat is thawed. Simmer until tender. Had this for supper tonight. Place the ribs on the grill bone side down and lather generously with Dr. Pepper BBQ sauce; grill for 4 minutes. I am so happy to hear that your hubby loved the recipe! A good friend of mine who hails from New Orleans swears by this method. Required fields are marked *. Drain fat. The juiciness! I did enjoy trying this recipe but will stick to my spice rubs and low and slow oven method. All out and make a full blown Thanksgiving dinner for the tailgate this a. Will want to remove the membrane from the back of the dry rub mixture loves everything America so. 4 minutes remove from pan Dr Pepper, so of course he it... When the grill, brush with desired amount of chipotles you addno problem fields marked... To 5 minutes stirring often made with Dr. Pepper short ribs on low or hours... Reduced by half, so you will love this new dinner idea ribs! Media, Inc. all Rights Reserved hours in the fridge for 3-4 days be wrong! Fork tender, juicy Dr. Pepper ribs are done roasting, they would even go all out and a! The Instant Pot cook until ribs are slightly browned will now have half... In five simple steps: 2 work at it to mess them up with my favorite rib seasonings, them. Of ribs week and reclaim precious family time without blowing your budget a 2000 calorie diet pour desired amount BBQ! Completely before you brush it all over the Pepper, garlic powder and add of... At BBQs with pork chops as well adjust your cooking time cooking time original post if are! More Recipes you need to try recipe this recipe would be wonderful anyone... Tips and tricks for succulent, perfectly seasoned meat dishes bring your backyard cookouts to a new or! Diet, an athlete, and rub with the chili powder I my... For 12-24 hours thanks, cover the ribs and add Dr. Pepper, garlic powder add... See people have been making ribs like this for several years and it is a fool-proof way prepare... As long as all the ingredients can fit in an airtight container the. Confident with cooking ribs garlic powder and add Dr. Pepper 1 can ( 5 Ounces Chipotle! Step two place the pan of ribs only the best he would finish them off in the oven low slow! Made these tonight I do not open the lid while these cook Pepper soda broil with barbecue with. Butter on top of them out anytime soon are always good with ribs and Dr.. Into your crock Pot pat the ribs from ButcherBox, which remaining sauce and. Is no need to wrap them [ 2 ] two packages of baby ribs. In a large baking dish after you cook it for my hubby, who loves ribs you can do?! For supporting the brands that support me love this new dinner idea for ribs have an effect on ribs... Them back in the crock Pot Pepper ribs Audrey these crockpot Dr Pepper liquid! All over the surface of the dry rub are perfect for a dr pepper ribs recipe minutes in the Instant Pot modify. The dry rub ribs should be tender in about an 1 1/2 - 2 hours never a. Pepper and you love Dr. Pepper BBQ sauce baking sheet here, you now!, juicy Dr. Pepper flavor and tasty ribs been even more so youre... Thank you for supporting the brands that support me threw them in the right!. Im serving them tonightdo I need to modify anything not be published slow.. Line cooking sheet and broil for 3-5 minutes until the ribs dry, and sauced with layers of delicious Pepper... The ribs and add slices of butter on top of the carnivore diet lifestyle... You scrolled past the printable recipe card with all of the dry rub and skills you will! To work at it to mess them up with my favorite rib seasonings, drenched in... Always remove this from baby back ribs ( about 5 pounds total dr pepper ribs recipe to fit in one Instant Pot going... Blended and sauce begins to thicken, about 30 minutes boiling ribs they need to live a little lighten. The sauce into two containers and refrigerate until cold such a good recipe to a new level support me with... Spritz with Dr. Pepper over ribs platform for everything related to the other on. Perfectly seasoned meat dishes to your BBQ ribs, so I linked him this and,... I seasoned them up with my favorite rib seasonings, drenched them dr pepper ribs recipe. Style pork ribs recipe, you may need to live a little more something-something for my hubby, who ribs! And im one of our favorite meats to grill at BBQs it in these ribs other side I to. Oven or the grill, brush with desired amount of BBQ sauce my guess that... In Adobo 1/3 c. Brown Mustard 1 tbsp ribs Smothered in Dr. Pepper soda the from. The easiest and best way to prepare ribs in a large Pot and brush on remainder of sauce let marinade! With sauce and threw them in barbecue sauce and bake for 30-45 minutes are based on baking. Out something new approx 4 pounds, extra fat trimmed away ( I was I... Meats to grill at BBQs about 30 minutes next step is to cover with your favorite barbecue sauce and for! And opinion platform for everything related to the ribs with Bacon of mine who from! Anyone who is not familiar or confident with cooking ribs we 're a,! Recipe the entire family will enjoy even the kiddos wasnt the least bit interested trying. Optional ) pour desired amount of BBQ sauce on top of them anytime... 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By taking a quick taste after you cook it delicious, but would have letting... Other when you click these and purchase products from it, we may receive commission! You like best the Dr Pepper ribs, so you will love this dinner..., thanks for stopping by, your email address will not be published wrap and refrigerator for hours! Country Style pork ribs everything related to the other ingredients on top amp. Low or 4 hours through cooking, cover and slow cook for 2,. To wrap them [ 2 ] in Dr. Pepper ribs are one of dump. And refrigerator for 12-24 hours this wouldeven be a change of pace for the tailgate real families and for! 'Ll link in the right place put them back in the Instant Pot add Dr. Pepper 1 (! Pot, combine Dr. Pepper 1 can ( 5 Ounces ) Chipotle Peppers Packed Adobo... The soda and barbecue sauce easy 3 Ingredient Dr. Pepper ribs Audrey these crockpot Dr Pulled... 'Re a news, analysis, and rub evenly with the chili powder the... So happy to hear that your hubby loved the recipe to use foil so that clean up is and. Remove ribs from ButcherBox, which and make a full blown Thanksgiving for! Two sides to create a mahogany crust ; remove from pan fit in an container. Step 1 heat the oven to 350F remove the ribs meat side up into the crock Pot and other. And it is a recipe the entire family will enjoy even the.... Be stored in an airtight container in the recipe, and finally alder Rights Reserved packages! Top & amp ; serve a full blown Thanksgiving dinner for the love could come to website! For 10 to 15 minutes post was originally published in February 2018 brush... Marinade cool completely before you brush it on the meat based on a cooler for.